NOVEMBER 2015

LOUISVILLE STONEWARE

We had a great time enjoying a tasting of Jefferson’s Bourbon with company founder, Trey Zoeller.  Trey is a mad scientist who shared his methods for creating unique expressions through blending and experimental aging techniques, such as aging bourbon at sea.  He took us through a tasting of Jefferson’s Reserve, Groth, Ocean and Manhattan.  The event was generously hosted by Louisville Stoneware, a company founded 200 years ago in 1815.  The company provided tasty food from nearby Sal’s Cafe.

Photos courtesy of Yono Photographer.  Professional promotional models provided by  Accent Models Louisville.

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